Recipes to Try....Pretzle Bites

I found these on pinterest and wanted to try them so on Superbowl Sunday someone brought them to share.  THEY WERE GREAT.  Here is the tested recipe.

Homemade Pretzel Bites

1 1/4 cup warm water

1 T. plus 1/4 tsp. yeast

3 3/4 c. all-purpose flour

3/4 c. + 2 T powdered sugar

1 1/2 tsp. salt

2 tsp. vegetable oil

Bath:

2 c. warm water

1/4 c. baking soda

 Mix water/yeast (let sit 10 minutes), add dry ingredients, knead, raise until doubled.}

When dough is done, preheat oven to 425 degrees.

Make a bath for the pretzels by combining the baking soda with warm water and stir until soda is mostly dissolved (it won't dissolve completely).

Roll out dough into a long rectangle (about 12"x24"). Using a pizza cutter, cut into small 2" sections. Dip each dough square into the water/soda bath and place on a greased baking sheet. If you are making salted or garlic pretzels, sprinkle with kosher salt.

Bake for 4 minutes, then rotate pan and bake another 4 minutes.